Strawberry season in Japan is in winter.
This tasty sweet treat is a winter speciality
It is pink mochi covering sweet red bean paste and a strawberry.
Mochi is a glutinous rice cake that can be eaten hot or cold and sweet or savoury.
苺/ichigo is the Japanese for strawberry and 大福/daifuku can mean “good fortune” but is another word for any type of sweet bean and mochi ball.